Ajit Pai

@AjitPai ↗

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Last Checked Oct. 5, 2022

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Fri Sep 02 00:43:15 +0000 2022

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Ajit Pai @AjitPai

My try at "nikujaga," a Japanese stew. A classic comfort food ("niku" = meat; "jagaimo" = potato), it originated in the 19th century. Admiral Tōgō Heihachirō saw that British sailors consumed more calories in beef stew and asked Imperial Japanese Navy cooks to make an equivalent. https://t.co/vO4xLmE47y — PolitiTweet.org

Posted Sept. 2, 2022

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Ajit Pai @AjitPai

RT @cbctom: That's not a kitchen. It's an archipelago. — PolitiTweet.org

Posted Sept. 2, 2022 Retweet

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Ajit Pai @AjitPai

I used this nikujaga recipe from @justonecookbook. This was my 1st time cooking with mirin, shirataki, dashi, and sake. Given the incredible taste of this dish—even with my limitations as a cook—it won't be the last! https://t.co/2ajGAJ7NNX cc @ebeth360 #twitterbakeoff #potatoes https://t.co/yw0PSW6RLD — PolitiTweet.org

Posted Sept. 2, 2022