
Nassim Nicholas Taleb @nntaleb
What people don't know is that the Greek-Orthodox have a completely different cuisine than other communities. Given that most days are vegan (قاطع), it is based on olive oil (rather than ghee), wild herbs, and beans. — PolitiTweet.org
Nektaria Anastasiadou @NektariaAna
Istanbul Rum Tradition #41: Φασούλια/fasúlia or dried beans are a staple of the Great Week fast before Easter, just… https://t.co/5O5p924PfD