The New York Times @nytimes
A popular and beloved stew from northern Iran, baghali ghatogh is an ambassador of early spring.… https://t.co/EfepPANr1D — PolitiTweet.org
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Likely AvailableThe New York Times @nytimes
A popular and beloved stew from northern Iran, baghali ghatogh is an ambassador of early spring.… https://t.co/EfepPANr1D — PolitiTweet.org