The New York Times

@nytimes ↗

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Last Checked March 25, 2023

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Fri Feb 03 20:29:36 +0000 2023

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The New York Times @nytimes

One component in egg prices is the supply of hens, which fell drastically last year when a highly contagious avian flu broke out. About 44 million egg-laying hens died as a result, slightly more than 10% of the pre-outbreak population. https://t.co/r6TigeGSy8 https://t.co/Jy7oq0ympU — PolitiTweet.org

Posted Feb. 3, 2023 Hibernated

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The New York Times @nytimes

The high cost of eggs is affecting a lot of Americans, who ate about 280 eggs per person last year. The price of a dozen eggs in the U.S. at the end of last year was more than twice what it was the previous year. https://t.co/r6TigeGSy8 https://t.co/ysJc9YNRn7 — PolitiTweet.org

Posted Feb. 3, 2023 Hibernated

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The New York Times @nytimes

Feeding the hens their typical diet of grains like corn, oats and barley has also become more expensive, in part because Russia and Ukraine are key suppliers of the world’s wheat and grains, and the war has restricted supply, driving up prices. https://t.co/r6TigeGSy8 https://t.co/J7NdLh1pU8 — PolitiTweet.org

Posted Feb. 3, 2023 Hibernated