The New York Times @nytimes
In this hearty, warming recipe, oxtail falls off the bone and is surrounded by an incredibly rich gravy with a lot of body. https://t.co/SEQCSVAgLn https://t.co/ctZ7TrfJSU — PolitiTweet.org
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The New York Times @nytimes
In this hearty, warming recipe, oxtail falls off the bone and is surrounded by an incredibly rich gravy with a lot of body. https://t.co/SEQCSVAgLn https://t.co/ctZ7TrfJSU — PolitiTweet.org