The New York Times @nytimes
Make these tangy and sweet two-toned lemon bars ahead of Thanksgiving — they’ll keep in the refrigerator for up to five days. https://t.co/edPLSTPivF https://t.co/jtzexLecUH — PolitiTweet.org
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The New York Times @nytimes
Make these tangy and sweet two-toned lemon bars ahead of Thanksgiving — they’ll keep in the refrigerator for up to five days. https://t.co/edPLSTPivF https://t.co/jtzexLecUH — PolitiTweet.org