The New York Times @nytimes
To make Thanksgiving easier for home cooks, we asked the culinary contessa Ina Garten to create a menu that lets premade ingredients do much of the work. “I want to make store-bought taste homemade,” she said. https://t.co/76AazjZxx0 https://t.co/DD7M26HeHa — PolitiTweet.org