The New York Times

@nytimes ↗

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Last Checked Nov. 12, 2021

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Mon Sep 20 18:45:14 +0000 2021

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The New York Times @nytimes

A growing number of restaurant owners are trying to make their business fairer and more humane. One Maine cafe adds a 20% service charge to every check, to be shared with the kitchen staff, which traditionally doesn’t benefit from tips. https://t.co/WSq6hUrU3P — PolitiTweet.org

Posted Sept. 20, 2021 Hibernated

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The New York Times @nytimes

“Books in this genre like to make news, and this one doesn’t waste any time,” says our reviewer of Bob Woodward’s latest book, “Peril,” written with Robert Costa. https://t.co/yr0oq2BBG0 — PolitiTweet.org

Posted Sept. 20, 2021 Hibernated

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The New York Times @nytimes

This chopped salad recipe is a great choice for those who are less than enthusiastic about leafy greens. https://t.co/CmLvihwGyn — PolitiTweet.org

Posted Sept. 20, 2021 Hibernated