The Economist @TheEconomist
The British food writer was determined to travel to every corner of Mexico, asking, prodding, chronicling and tasting. She was more culinary anthropologist than inventor https://t.co/r9J978DVq9 — PolitiTweet.org
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The Economist @TheEconomist
The British food writer was determined to travel to every corner of Mexico, asking, prodding, chronicling and tasting. She was more culinary anthropologist than inventor https://t.co/r9J978DVq9 — PolitiTweet.org