The Economist

@TheEconomist ↗

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Last Checked Nov. 15, 2021

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Thu Oct 07 10:00:15 +0000 2021

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The Economist @TheEconomist

On “Babbage”, with @jonfasman: - Could lab-grown and plant-based meat be the future of food? - @GrownUnder explores the merits of vertical farming - How cell-cultured seafood from @BlueNaluInc could replace traditional fish farming https://t.co/3PiHMTtzSb — PolitiTweet.org

Posted Oct. 7, 2021 Hibernated

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The Economist @TheEconomist

RT @Birdyword: Why the 1970s are a poor guide to the current burst of price increases: - Wage bargaining not comparable - Productivity stre… — PolitiTweet.org

Posted Oct. 7, 2021 Retweet Hibernated

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The Economist @TheEconomist

Synthetic diamonds can be made in a laboratory in just a few weeks. They are far cheaper than mined stones https://t.co/s7f2L2qexh https://t.co/JhAYEkExvt — PolitiTweet.org

Posted Oct. 7, 2021 Hibernated