The Economist

@TheEconomist ↗

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Last Checked Nov. 15, 2021

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Thu Sep 30 07:35:22 +0000 2021

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The Economist @TheEconomist

Some technologies that currently seem beneficial will turn out to incur unforeseen costs and harms, just as cheap meat has https://t.co/ynk9XOZcMb — PolitiTweet.org

Posted Sept. 30, 2021 Hibernated

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The Economist @TheEconomist

Raising insects does not require land clearing, releases very little greenhouse gas and can be done alongside other crops https://t.co/WUvyZcafNd — PolitiTweet.org

Posted Sept. 30, 2021 Hibernated

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The Economist @TheEconomist

Fermentation is an ancient practice. But the process could be central to food in the future https://t.co/S3RAhD7eSF — PolitiTweet.org

Posted Sept. 30, 2021 Hibernated