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Wed Aug 03 20:35:41 +0000 2022

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Rachael Ray Show @RachaelRayShow

Chris Kimball recommends using bone-in chops that are about 1-inch thick because they're more flavorful than boneless and are thin enough to cook through on the stovetop! https://t.co/z5wHtfnomG — PolitiTweet.org

Posted Aug. 3, 2022