{"id": 933380835868315649, "lang": "en", "text": "Cooking #ham this #Thanksgiving? Make sure it\u2019s cooked to 145 degrees. @FoodSafetygov https://t.co/iug4qReXNg https://t.co/k3mmP0iaqg", "urls": [{"url": "https://t.co/iug4qReXNg", "expanded_url": "http://bit.ly/2AlPePf"}], "user": {"id": 44783853}, "media": [{"id": 933380807972020224, "url": "https://t.co/k3mmP0iaqg", "type": "animated_gif", "sizes": {"large": {"h": 640, "w": 1280, "resize": "fit"}, "small": {"h": 340, "w": 680, "resize": "fit"}, "thumb": {"h": 150, "w": 150, "resize": "crop"}, "medium": {"h": 600, "w": 1200, "resize": "fit"}}, "media_url": "http://pbs.twimg.com/tweet_video_thumb/DPQI5ktW4AAG8ko.jpg", "video_info": {"variants": [{"url": "https://video.twimg.com/tweet_video/DPQI5ktW4AAG8ko.mp4", "bitrate": 0, "content_type": "video/mp4"}], "aspect_ratio": [2, 1]}, "display_url": "pic.twitter.com/k3mmP0iaqg", "expanded_url": "https://twitter.com/HHSGov/status/933380835868315649/photo/1", "media_url_https": "https://pbs.twimg.com/tweet_video_thumb/DPQI5ktW4AAG8ko.jpg"}], "id_str": "933380835868315649", "source": "<a href=\"https://prod1.sprinklr.com\" rel=\"nofollow\">Sprinklr Prod1</a>", "deleted": false, "hashtags": [{"text": "ham"}, {"text": "Thanksgiving"}], "retrieved": "2018-09-27--06-45-03", "created_at": "Wed Nov 22 17:05:07 +0000 2017", "retweet_count": 17, "user_mentions": [{"id": 78669790, "name": "foodsafety.gov", "screen_name": "foodsafetygov"}], "favorite_count": 13, "legacy_imported": true}