{"id": 1265802488319553536, "geo": null, "lang": "en", "text": "RT @timcarman: Hold those Post Pub eulogies for now. I just spoke with owner Bob Beaulieu, who said closure is not \"100 percent for sure, b\u2026", "user": {"id": 38496530, "url": "https://www.washingtonpost.com/people/elahe-izadi/", "lang": null, "name": "Elahe Izadi", "id_str": "38496530", "location": "Washington, D.C.", "verified": true, "following": null, "protected": false, "time_zone": null, "created_at": "Thu May 07 19:22:18 +0000 2009", "utc_offset": null, "description": "Pop culture writer temporarily covering media @washingtonpost. Stand-up comedian. 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I just spoke with owner Bob Beaulieu, who said closure is not \"100 percent fo\u2026 https://t.co/b8bnfHDkpe", "user": {"id": 17145499, "url": "http://www.washingtonpost.com/pb/tim-carman", "lang": null, "name": "Tim Carman", "id_str": "17145499", "location": "Washington D.C.", "verified": true, "following": null, "protected": false, "time_zone": null, "created_at": "Tue Nov 04 01:12:19 +0000 2008", "utc_offset": null, "description": "Food scribbler, The Washington Post. Always in search of something tasty. 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I just spoke with owner Bob Beaulieu, who said closure is not \"100 percent for sure, but it's not looking good.\" He still has meetings planned with the landlord and others. More as I know it.", "display_text_range": [0, 229]}, "favorite_count": 71, "is_quote_status": false, "in_reply_to_user_id": null, "in_reply_to_status_id": null, "in_reply_to_screen_name": null, "in_reply_to_user_id_str": null, "in_reply_to_status_id_str": null}, "in_reply_to_user_id": null, "in_reply_to_status_id": null, "in_reply_to_screen_name": null, "in_reply_to_user_id_str": null, "in_reply_to_status_id_str": null}