Owen Paterson @OwenPaterson
Fascinating tour of @Rothamsted. Researchers @RaffanSarah and @Halford1Nigel have made low-asparagine wheat which reduces the risk of carcinogenic acrylamide in toast. A great research success, but Govt must let the public benefit by allowing field trials & commercial production. https://t.co/lxeisFcW14 — PolitiTweet.org