
The Washington Post @washingtonpost
When Ibzan Castro, 29, looks in his fridge these days, he’s usually disappointed. He buys a lot of ground beef and chicken breast because it’s less expensive. Recently he was surprised to see a butcher’s cut of top sirloin on sale for only $7. https://t.co/f3cAFhZygP https://t.co/iqBRTl9xUW — PolitiTweet.org