Brandon Darby

@brandondarby ↗

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Last Checked Aug. 16, 2022

Created

Thu Jul 08 00:30:55 +0000 2021

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Brandon Darby @brandondarby

@Fempop Try different ones — PolitiTweet.org

Posted July 8, 2021 Hibernated

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Brandon Darby @brandondarby

@Fempop Yes. Real simple. Salt pickles aka fermented pickles. Cucumbers, water, salt, dill, seasonings — PolitiTweet.org

Posted July 7, 2021 Hibernated

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Brandon Darby @brandondarby

@Skrillsnthrills I do. Rinse off cucumbers, cut off stems. Put them in a jar with pickling spices and dill. Mix water with salt. Use 8grams of salt per cup. Pour that salt water over cucumbers until they are covered. Leave for 4 days. Eat them. — PolitiTweet.org

Posted July 8, 2021 Hibernated