Brandon Darby

@brandondarby ↗

Deleted No

Hibernated Yes

Last Checked April 14, 2020

Created

Sun Nov 24 05:58:47 +0000 2019

Likes

Retweets

Source

Twitter for iPhone

View Raw Data

JSON Data

View on Twitter

Likely Available

Brandon Darby @brandondarby

No. Lard and especially bacon grease have too strong of a flavor to fry porous and absorbent cornbread in. It doesn’t come out right in this one instance. — PolitiTweet.org

@brandondarby @JackPosobiec Bacon fat.

Posted Nov. 24, 2019 Hibernated

Preceded By

Brandon Darby @brandondarby

Not to brag, but I make fried cornbread (corn pones) and they’re good. And yes, I fry them in Crisco and you’d eat it and be glad you did even though you’d judge me for the Crisco usage. — PolitiTweet.org

Posted Nov. 24, 2019 Hibernated

Followed By

Brandon Darby @brandondarby

@AlexDavid1776 @JackPosobiec Crisco isn’t animal fat — PolitiTweet.org

Posted Nov. 24, 2019 Hibernated