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Sun Oct 10 15:03:36 +0000 2021

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Time Out New York @TimeOutNewYork

‘Thinking we throw away close to 40 percent of food is disgusting,’ says TGTG co-founder Lucie Basch. ‘I was shocked by that, but more shocked people aren’t talking about it. https://t.co/D4jP7kG1R1 — PolitiTweet.org

Posted Oct. 10, 2021