
U.S. Department of Labor @USDOL
Guidance from @OSHA_DOL and @CDCgov recommends social distancing at meatpacking and meat processing workplaces, such as stationing workers at least 6 feet apart. Learn more at https://t.co/CVFjHV68Pf https://t.co/or5iWbtBim — PolitiTweet.org