
Sahil Kapur @sahilkapur
“The findings suggested that those who drank 1.5 to 3.5 cups a day had a lower risk of death during those seven years than non-coffee drinkers, even if they added a teaspoon of real sugar — not artificial sweetener — to every cup.” https://t.co/Bp0bgc5KRQ — PolitiTweet.org