
Elizabeth Bruenig @ebruenig
three kinds of chile in this sauce: arbol, guajillo, and chipotle. when i got the roux together and poured in the strained chile purée, the resulting steam formed a kind of mace that briefly blinded the household — PolitiTweet.org
Matt Bruenig @MattBruenig
Carnitas enchiladas 💯 @ebruenig https://t.co/G1ldoDfoJU