The New Yorker @NewYorker
“I am willing to make a case that there’s nothing more luxurious than a jambon-beurre, the classic French sandwich of ham and butter,” Hannah Goldfield writes. https://t.co/BOTMhAJwFU — PolitiTweet.org
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The New Yorker @NewYorker
“I am willing to make a case that there’s nothing more luxurious than a jambon-beurre, the classic French sandwich of ham and butter,” Hannah Goldfield writes. https://t.co/BOTMhAJwFU — PolitiTweet.org