The New Yorker @NewYorker
At Jalao, the new outpost of a Santo Domingo restaurant, in Washington Heights, the plating evokes a high-end resort, but the food is all homey Dominican classics. https://t.co/S5TXXAZ9lr — PolitiTweet.org
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The New Yorker @NewYorker
At Jalao, the new outpost of a Santo Domingo restaurant, in Washington Heights, the plating evokes a high-end resort, but the food is all homey Dominican classics. https://t.co/S5TXXAZ9lr — PolitiTweet.org