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Fri Oct 07 01:40:20 +0000 2022

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The New Yorker @NewYorker

Anthony Bourdain’s 1999 essay about working in Manhattan restaurants: “Gastronomy is the science of pain,” he writes. “It was the unsavory side of professional cooking that attracted me to it in the first place.” https://t.co/ncRsc5oku9 — PolitiTweet.org

Posted Oct. 7, 2022