The New Yorker

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Last Checked Sept. 16, 2022

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Mon Sep 12 07:24:13 +0000 2022

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The New Yorker @NewYorker

“As delicious as a donut, much easier than pie: cake, glorious cake”: @hannahgoldfield shares a recipe for “powdered donut cake” from Yossy Arefi’s latest cookbook. https://t.co/tjsmpk1I9Z — PolitiTweet.org

Posted Sept. 12, 2022

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The New Yorker @NewYorker

For many, Sara Bareilles remains best known as the singer-songwriter of “Love Song” and “Brave.” But she has stealthily made her mark in varied ways, burrowing into more crucial places in the culture than Apple’s Pop Hits Radio. https://t.co/mH4GtxJcCR — PolitiTweet.org

Posted Sept. 12, 2022

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The New Yorker @NewYorker

Sixty years ago, a Senegalese monastery gave up the organ for the kora, a traditional calabash harp. The monks’ innovations brought the instrument to the world stage—and transformed sacred music. https://t.co/0OlivQtLVq — PolitiTweet.org

Posted Sept. 12, 2022