
The New Yorker @NewYorker
How Urvashi Pitre, a Dallas-based food blogger fondly known as the “Butter-Chicken Lady,” realized that the Instant Pot was a natural match for Indian cooking. https://t.co/tLxIv7kVM9 — PolitiTweet.org
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Likely AvailableThe New Yorker @NewYorker
How Urvashi Pitre, a Dallas-based food blogger fondly known as the “Butter-Chicken Lady,” realized that the Instant Pot was a natural match for Indian cooking. https://t.co/tLxIv7kVM9 — PolitiTweet.org