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Thu May 26 07:15:21 +0000 2022

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The New Yorker @NewYorker

“I’m a former professional chef who had an eating disorder from the ages of 15 to nearly 30,” Tamar Adler writes. “I didn’t think that anything useful or beautiful . . . could come of the disclosure—until I read Loew-Banayan’s book.” https://t.co/4jSL4fKhJF — PolitiTweet.org

Posted May 26, 2022 Hibernated