{"id": 795751588400889857, "lang": "en", "text": "@jennyhan I used Irish butter which is a bit in-between with the higher fat content. Also I have a marble pastry board for handling dough!", "urls": [], "user": {"id": 14190948}, "id_str": "795751588400889857", "source": "<a href=\"http://tapbots.com/tweetbot\" rel=\"nofollow\">Tweetbot for i\u039fS</a>", "deleted": true, "hashtags": [], "retrieved": "2017-01-09--07-12-53", "created_at": "Mon Nov 07 22:15:37 +0000 2016", "user_mentions": [{"id": 22461621, "name": "Jenny Han", "screen_name": "jennyhan"}], "favorite_count": 3, "legacy_imported": true, "in_reply_to_user_id": 22461621, "in_reply_to_status_id": 795748711397724160, "in_reply_to_screen_name": "jennyhan"}